High March School


School Menus


All pupils have a cooked meal in School every day and the menus are worked out very carefully so that the meals are tasty and wholesome. Menus are on a three week rotation and these change every term. Menus are displayed around School on notice boards.

Food is prepared on site by CH & Co with a strong emphasis on freshly prepared ingredients. Crudités are available for the pupils every day and there is a choice of a main course or a vegetarian option. A dessert is available as well as fresh fruit and yoghurt. Salt is not added to the food and olive oil is is the only oil used in the preparation of the food.

Lunch menu (pdf)

The menus run on a three week cycle, commencing

  • September 6th – Week 1
  • September 11th – Week 2
  • September 18th – Week 3
  • September 25th – Week 1
  • October 2nd – Week 2
  • October 9th – Week 3
  • October 16th – Week 1

 October 19th –  October 27th  – HALF TERM

  • October 30th  – Week 2
  • November 6th – Week 3
  • November 13th – Week 1
  • November 20th – Week 2
  • November 27th – Week 3
  • December 4th – Week 1