Menus

Food is prepared on site by Chapter One, a leading catering company with over 60 years’ experience of working in independent schools. They believe that ‘you are what you eat’ and that food and performance go hand in hand. Put simply, it is only by putting the best in, that you get the best out! By providing tasty and healthy options for pupils, Chapter One aim to create the building blocks for pupils to make life-long healthy and dietary choices.

A cooked lunch is provided in School every day for all pupils and there is a range of options available. Pupils are offered a choice of a meat based course or a vegetarian option and dessert is available as well as fresh fruit and yoghurt. Baked potatoes, pasta and salad are also part of the offering.

Menus are on a three week rotation and these change every term. Menus are displayed around School on noticeboards.

The menus run on a three week cycle, commencing

• September 3rd – Week 1
• September 8th – Week 2
• September 15th – Week 3
• September 22nd  – Week 1
• September 29th – Week 2
• October 6th – Week 3
• October 13th – Week 1
• October 20th – Week 2

 October 23rd – October 31st  – HALF TERM

• November 3rd  – Week 3
• November 10th – Week 1
• November 17th – Week 2
• November 24th – Week 3
• December 1st – Week 1
• December 8th – Week 2

We are pleased to announce that we now offer a Breakfast Club for all children, including Nursery, from 7.30am.

Tasty and wholesome snacks are provided for mid-morning for all pupils. Snacks are also offered at the end of the day for those pupils who are staying for after-school activities.  In addition to the daily snack on offer, a fruit option is available.